Sébastien Périchon

Food industry specialist, R&D specialist.
Sensory and Consumer Specialist, Nestle product technology center, Orbe, Switzerland.

This center is dedicated to strategic R&D project for coffee, cocoa malt beverages and cereals. All new strategic products are developped in this PTC. My activities are dedicated to strategic brands: Nescafé, Nesquik, Milo and Nescau.

I bring assistance to strategic R&D project and support markets in many occasions (Mexico, Korea, France, Germany, UK, etc.) for sensory and consumer understanding projects.