Lory Herschkorn
pastry chef de partie
marseille - France
| English | French |
I would like to find a pastry employment in a gastronomic restaurant to improve my English as my knowledge thanks to this profession which will me to evolve |
Schools attended |
Lycée Hotelier Régional (PATISSERIE) |
Since 2008: LES 3 GARCONS |
Sector: Hotel and restaurants |
Since 2006: Lycee Hotelier |
Sector: Hotel and restaurants |
2005 - 2006 : SOFITEL |
Sector: Hotel and restaurants |
2005 : QUICK |
Sector: Hotel and restaurants |
2005 : Restaurant |
Sector: Hotel and restaurants |
2004 : RESTAURANT MIRAMAR |
Sector: Hotel and restaurants |
Interests |
pastry, cook |
