DROUET EDITH
Export Director, Andros Pierrot Gourmand
PARIS, France
DROUET EDITH |
Schools attended |
ESC Dijon Bourgogne (Management Business Unit) |
Lycée Descartes (Prépa HEC) |
Since 2003: ANDROS PIERROT GOURMAND |
Export Director
| |
Industry: Consumer Goods |
2001 - 2003 : HERSHEY FOOD CORPORATION |
Western Europe Business Development Manager
| |
Industry: Consumer Goods |
1999 - 2001 : CEMOI |
Area manager western and eastern europe
| |
Industry: Miscellanous manufactured products |
1994 - 1997 : ORANGINA |
Export Area Manager
| |
Industry: Consumer Goods |

